International Food Festival 2016

Date: March 6, 2016 (Sunday)
Time: 12:00 – 3:00 pm
Place: Hale Halawai & Friendship Circle

About the food festival:

  • Participants will prepare traditional foods to represent foodways of participating country and culture.
  • Prepare main dish/dessert/drink or any of these combinations as you can!

How to represent awesome authentic food from your culture:

  • One team will register from each country. Team leaders from each representing country can sign up @ http://goo.gl/forms/ZwqKUBu2N7
  • Each country will have a booth where they will serve food.
  • You may make the display prominent by:
    • Displaying the name of prepared food/drinks along side.
    • Bringing flag and country name badges in your booth.
  • EWCPA Board members will represent a ‘fusion food’ team!

Reimbursements:

  • Reimbursement will be made for food ingredients in following order:
    • Main dish: Up to $100
    • Dessert: Up to $50
    • Drinks: Up to $25
      • Note: Even if any team prepares food for multiple categories, maximum $100 will be reimbursed.
  • No reimbursement for tray/utensils etc.
  • The receipts should show only items purchased for the food festival. Please do not mix personal purchases in the same receipt.
  • The receipt must show the name of the store and items.
  • Reimbursements will be made within 1 week from the event day.
  • Teams have to submit the receipts to Habib (habib@hawaii.edu) on the event day.

Volunteers:

For everyone:

  • The event is open for all EWC community members, staffs and their families.
  • Please bring your own plate/cups to enjoy food from different booths!
  • There will be Ping Pong, Tug of war and Hula Hoop during the event for participants (to help you digest fast!) in Hale Halawai and Friendship circle.

International Food Festival Flyer